Azolla as a Feed Ingredient

IN BROILER CHICKS RATION

Omschrijving

Recently, Broiler industry has become a rapidly developing enterprise among the other sector of poultry production. But they are facing higher price and non-availability of feed ingredients to the growth of commercial poultry enter price. This book extremely sorts out the main causes of the problem and its solutions. The study revealed that the major causes of the hindering the growth of commercial poultry enter price in the study area were: limited availability and expensive of conventional feedstuffs and agro-industrial by-products, the growing poultry industry directly computed with cereals feed of human population, regulations restricted the use of animal protein sources as animal feed and micro feed ingredients are not accessible. The study also revealed replacing the expensive commercial feed ingredients with azolla locally available unconventional protein sources, alternative source of cheap protein diet, complement the amino acid deficiencies in cereal based broiler rations, reduce the production cost for poultry, significant economic implication and improved the performance of carcass characteristics of broiler chicks.
Gratis verzending vanaf
€ 19,95 binnen Nederland
Schrijver
Zewdie, Befikadu
Titel
Azolla as a Feed Ingredient
Uitgever
VDM Verlag
Jaar
2011
Taal
Engels
Pagina's
88
Gewicht
147 gr
EAN
9783639328301
Afmetingen
220 x 150 x 5 mm
Bindwijze
Paperback

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