Richard Sayce (aka Misty Ricardo's Curry Kitchen) returns with another quality cookbook. Following on from the success of INDIAN RESTAURANT CURRY AT HOME Volume 1, this new 176 page volume contains many more excellent starter, side dish and curry recipes, and a generous handful of vegetarian curries, more traditional dishes, and streetfood recipes.
Ik heb een vraag over het boek: ‘Indian Restaurant Curry at Home Volume 2 - Sayce, Richard’.
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